SHOARMA KAPSALON

Recipe by: SaveMore Food Stores
Serves
2
Time
30 minutes
Chicken shoarma on crisp French Fries along with all the toppings possible giving this starter dish burst of flavors.
Ingredients
  • Frozen French fries
  • 300 gr chicken shoarma
  • 3 tbsp olive oil
  • 1 tbsp lemon juice

For the mayo sauce:

  • 4 tbsp mayonnaise 
  • 1/4 tsp red chili powder 
  • 1 clove garlic crushed
  • 1 tsp tahina
  • Black pepper to taste
  • 3 tbsp milk or buttermilk
  • A pinch of salt

Toppings:

  • Cucumbers
  • Pickled turnips
  • Pickled jalapenos or green chilies
  • Onions chopped
  • Parsley chopped
  • Hot sauce
Directions
  1. Fry or Bake the french fries and keep aside. 
  2. Shallow fry the chicken shoarma till cooked and nicely charred on the outside. 
  3. Add all the ingredients for the sauce in a bowl and mix well. Keep aside. 
  4. In a plate, place a layer of french fries. Then add cucumber, turnips, onions, jalapeno, chicken, parsley, hot sauce and mayo sauce.
  5. Serve immediately.
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